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About the Wine
The recipe of Damsoul has been handed down for generations and kept secret within the family. This rice is first brewed along with spruce and pine needles then distilled and proofed down with spruce tea.
40 abv (80 Proof)
Tasting notes:
The pine flavor of Damsoul is exceptionally nuanced yet offers refreshing finish with hint of juniper and sancho pepper spice. We suggest to enjoy this fine soju on the rocks with splash of quality tonic water that accentuate cooling pine notes.
Received with Top Award from Woori Sool Competition in 2015