Château Carbonnieux red has for centuries been a great classic from the region of Bordeaux. The tannins are well balanced and silky in harmony with red fruits (blackcurrant, blackberry, cherry…) and reveal toasted notes from ageing in the finest quality French oak barrels.

Blend: 60% Cabernet Sauvignon, 30% Merlot, 5% Cabernet Franc, 5% Petit Verdot

Pair this wine alongside your favorite grilled or roasted meat, swordfish, tuna, and cheeses.