It is a blend of 195 wines from 12 different years, the youngest of which is from 2014, while the oldest dates back to 1998. ▪ Its final composition is 51% Pinot Noir, 38% Chardonnay and 11% Meunier. ▪ A stay of around seven years in Krug’s cellars gives Krug

97 pts Wine Spectator

This is all about balance and the integration of power and finesse, with finely honed acidity supporting flavors of quince paste, dried black cherry, spun honey and candied orange zest, while rich notes of roasted walnut, coffee liqueur and toasted cardamom resonate on the finish. Hard to stop sipping