Clos du Marquis Saint-Julien 2009
Clos du Marquis Saint-Julien 2009
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Rich yet firmly structured this is a very classic St.-Julien that's generous and polished with so much energy driving the long plush finish. Delicious now, but should hold for many years. (Horizontal Tasting, London, 2019)
James Suckling | 95 JS
A beautiful, young, and still burly 2009, the Clos du Marquis comes from a single vineyard in the Léoville Las Cases stable (it's not a second wine) and is 70% Cabernet Sauvignon, 20% Merlot, and the balance Cabernet Franc and Petit Verdot. It's a beautiful wine offering classic Saint-Julien crème de cassis fruits as well as lots of rocky minerality, cedarwood, graphite, and spring flowers. With full-bodied richness, a seamless, layered mouthfeel, stunning purity of fruit, and a great finish, it needs a solid decant if drinking today and has another two decades or more of prime drinking.
Jeb Dunnuck | 94 JD
A dense wine, the wood just showing at this stage through its dark tannins and superb rich fruit. The wine is ripe, with a density of tannins that go right down deep. Big and powerful.
Wine Enthusiast | 94 WE
Now positioned as a totally separate vineyard and a real clos (enclosed walled vineyard), this blend of 70% Cabernet Sauvignon, 20% Merlot and the rest Cabernet Franc and Petit Verdot from Jean-Hubert Delon is a beauty. Creme de cassis notes intermixed with some vanillin, crushed rock and spring flowers jump from the glass. Full-bodied and powerful (nearly 14% natural alcohol), this is a generously endowed, rich wine that was first made in 1902. The 2009 should drink well for 20-25 years. Readers need to think of it as a true classified growth, although technically it is not.
Robert Parker | 93 RP
James Suckling | 95 JS
A beautiful, young, and still burly 2009, the Clos du Marquis comes from a single vineyard in the Léoville Las Cases stable (it's not a second wine) and is 70% Cabernet Sauvignon, 20% Merlot, and the balance Cabernet Franc and Petit Verdot. It's a beautiful wine offering classic Saint-Julien crème de cassis fruits as well as lots of rocky minerality, cedarwood, graphite, and spring flowers. With full-bodied richness, a seamless, layered mouthfeel, stunning purity of fruit, and a great finish, it needs a solid decant if drinking today and has another two decades or more of prime drinking.
Jeb Dunnuck | 94 JD
A dense wine, the wood just showing at this stage through its dark tannins and superb rich fruit. The wine is ripe, with a density of tannins that go right down deep. Big and powerful.
Wine Enthusiast | 94 WE
Now positioned as a totally separate vineyard and a real clos (enclosed walled vineyard), this blend of 70% Cabernet Sauvignon, 20% Merlot and the rest Cabernet Franc and Petit Verdot from Jean-Hubert Delon is a beauty. Creme de cassis notes intermixed with some vanillin, crushed rock and spring flowers jump from the glass. Full-bodied and powerful (nearly 14% natural alcohol), this is a generously endowed, rich wine that was first made in 1902. The 2009 should drink well for 20-25 years. Readers need to think of it as a true classified growth, although technically it is not.
Robert Parker | 93 RP
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