Vollereaux Champagne Rosé de Saignée NV
Vollereaux Champagne Rosé de Saignée NV
93 Wine Enthusiast
This is a delicately poised wine, with touches of structure from the Pinot Noir grape skins. It feels rich as well as fruity, showing weight as well as bright red fruits. Drink now. ROGER VOSS
Wine Spectator 91 Points
Floral and herb notes announce this plushly textured rosé, with flavors of candied strawberry and red licorice enlivened by firm, zesty acidity and underscored by hints of smoky mineral, graphite and spice. A rich, vinous style.
VINIFICATION
Pinot Noir Grapes Are Macerated Via The Traditional Saignée’ Method, Or “Bleeding” Off A Portion Of Pink Juice During Red Wine Production. The Juice Spends Three Years On Lees, More Than Twice The Time Required By Appellation Rules.
COLOR
Intense Raspberry; Consistent Fine Bubbles.
NOSE
Initial Aromas Of Red Berries And Crushed Strawberry; After Aeration, The Nose Reveals Notes Of Fresh Pastries And Vanilla.
PALATE
Full Bodied And Round With Subtle Notes Of Red Berries And A Long Finish.
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